Mackerel Pâté

Using tinned mackerel, we've created a creamy and satisfying pâté that will leave you wanting more. The addition of creamy creme fraiche lends a luxurious texture and adds richness to each bite.

What makes this Mackerel Pâté great is its nutritional profile. Mackerel is a fatty fish rich in omega-3 fatty acids, which promote heart health and brain function. These healthy fats contribute to your overall well-being and provide a satisfying snack that will keep you energized.

Enjoy this Mackerel Pâté as a quick and convenient snack on its own or pair it with Seed Crackers and crudité for a delightful crunch. The combination of nutrient-dense ingredients makes this snack an excellent choice for those seeking a balanced and flavourful treat.

Mackerel Pâté

Author: Jessica Hoskins
Published: 2023-07-01
Prep Time: 10M
Cook Time: 0M
Total Time: 10M
Yield: 4 servings
Category: Snack

Ingredients:

• 2 tins of mackerel, drained
• 2 tablespoons creme fraiche
• 1 lemon, juiced
• 1 tablespoon chopped fresh dill
• Salt and pepper to taste

Instructions:

1. In a bowl, combine the drained mackerel, creme fraiche, lemon juice, and chopped fresh dill.
2. Mash the ingredients together using a fork until well combined and the desired consistency is reached.
3. Season with salt and pepper to taste.
4. Transfer the Mackerel Pâté to a serving dish and garnish with additional fresh dill.
5. Serve the Mackerel Pâté with delicious Seed Crackers for a delightful appetizer or snack.

Recipe Notes:

• You can adjust the amount of creme fraiche according to your desired consistency. Add more for a creamier pâté or less for a thicker texture.
• Feel free to add additional herbs or spices to suit your taste preferences. Smoked paprika or cayenne pepper can add a nice kick of flavor.
• Mackerel pâté can be stored in an airtight container in the refrigerator for up to 3 days.

Complete this Meal:

To enjoy a perfect pairing with your Mackerel Pâté, serve it with delicious Seed Crackers. These crispy crackers are packed with nutritious seeds and provide a delightful crunch. Get the recipe here.